Kumelwe uqaphele kakhulu ngokufakwa kweshawa. Uma ifakiwe ngokunganaki noma ingekho endaweni yayo, izothinta umphumela wokukhipha amanzi eshawa, futhi ithinte nenduduzo yokuphila kwethu kokugeza, ikakhulukazi ishawa ephezulu, lapho ifakwa. Kudingeka ukunakwa okwengeziwe. Umhleli olandelayo uzokwethula ekufakweni nasezindleleni zokuqapha zeshawa ephezulu.
1. Songa izihlanganisi ezimbili zendololwane ngebhande lezinto zokusetshenziswa bese usebenzisa isikrufu esilungisekayo ukuqinisa izihlanganisi zokukhipha amanzi ezimbobeni ezimbili zokufaka odongeni. Ngemva kokuqinisa, qiniseka ukuthi ibanga eliphakathi lezihlanganisi ezimbili zendololwane lingu-150mm.
2. Beka izembozo ezimbili zokuhlobisa esibayeni sendololwane;
3. Faka umshini wokufaka engonweni yendololwane, bese usebenzisa isikrufu ukuqinisa i-nut yokufaka ezingonweni zendololwane ezimbili ukuze uqinise impompi odongeni.
4. Bhoboza imigodi emithathu enobubanzi obungu-6mm kanye nobubanzi obungu-35mm endaweni engaba ngu-“H” kusukela esixhumini sokukhipha amanzi sempompi;
5. Shayela amapayipi okwandisa emigodini yokufaka, bese uqinisa isisekelo sodonga odongeni ngezikulufo zokuzithinta. Qaphela: Isisekelo sodonga kumele sibe semgqeni ofanayo nendawo yokuxhuma impompi.
6. Songa impompi ngendwangu ngaphambi kokubhoboza ukuze uvimbele impompi ukuthi ingcole futhi ikhubeke.
7. Ukuphakama “H” kufanele kunqunywe ngokomkhiqizo wangempela ngesikhathi sokufakwa kwangempela.
8. Faka indandatho yokuvala engxenyeni engezansi yevalvu yokushintsha.
9. Qinisa ingxenye engezansi yevalvu yokushintsha ngengxenye engenhla yempompi ngokusebenzisa imicu.
10. Songa impompi ngendwangu ngaphambi kokubhoboza ukuze uvimbele impompi ukuthi ingcole futhi ingashayisani. Qaphela: Uma uqinisa nge-wrench, qaphela ukuthi ungalimazi indawo yokubeka iplati.
11. Faka isikulufu umkhawulo owodwa wenduku yokushawa kanye nomkhawulo owodwa wevalvu yokushintsha ngemicu (umkhawulo wenduku yokushawa yekholomu kumele ube nendandatho yokuvala).
12. Bese ufaka isembozo sokuhlobisa komunye umkhawulo wenduku yokushawa, bese ufaka leso siphetho esihlalweni sodonga, ukhiye isiphetho ngezikulufo ezintathu ezisethiwe, bese ekugcineni ucindezela isembozo sokuhlobisa odongeni;
13. Ngemva kokufaka, vula inkinobho yokungena kwamanzi bese ugeza kahle ipayipi.
14. Xhuma ingxenye ye-nut yepayipi lokugeza esixhumini esingemuva komzimba we-valve yokushintsha, xhuma i-nut ekugcineni kweshawa ephathwa ngesandla bese uyifaka esihlalweni sokugeza (Qaphela: ipayipi lokugeza kumele libe nama-washer kuzo zombili izinhlangothi
15. Qinisa isifutho esiphezulu enduku yokugeza.
1. Ukuphakama kwevalvu yokuxuba kusuka phansi
Ingqiniba yensimbi yangaphakathi egciniwe yeshawa iwukulungiselela isinyathelo esilandelayo sokufaka ivalvu yokuxuba. Ukuphakama kwayo ngokuvamile kulawulwa phakathi kuka-90-110cm. Phakathi nendawo, inganqunywa ngokwezidingo zomnikazi noma ukuphakama okumaphakathi kwabashadikazi. 110cm, ngaphandle kwalokho kuzokwenza ukuthi ishawa enenduku yokuphakamisa yehluleke ukufakwa, okungenani u-90cm, akukuhle ukugoba njalo uma uvula ivalvu.
2. Ibanga eliphakathi kwamachweba amabili entambo angaphakathi
Ama-plumbers anolwazi ayazi ukuthi indinganiso yesikhala esinqunyiwe sendololwane yensimbi yangaphakathi yekhanda leshawa ingu-15cm yokufakwa okufihliwe, ngephutha elingaphezu kuka-5mm, kanye no-10cm wokufakwa okuveziwe. Khumbula ukuthi konke kulinganiswa phakathi nendawo. Uma kubanzi kakhulu noma kuncane, ngeke kulingane. Ungathembeli ekulungiseni intambo. Ububanzi bokulungisa intambo bulinganiselwe kakhulu.
3. Gcina indawo eyisicaba nodonga ngemva kokunamathisela amathayili odonga
Ubukhulu bamathayili odonga kufanele bucatshangelwe uma ikhanda likasilika ligcinwe. Kungcono ukulenza libe liphakeme ngo-15mm kunodonga oluqinile. Uma lilingana nodonga oluqinile, uzothola ukuthi ikhanda likasilika linamathele kakhulu odongeni ngemva kokuba amathayili odonga enamathiselwe. Uma lingalungile, ngeke ukwazi ukufaka ishawa, kodwa angilokothi ngikhuphuke kakhulu ngaphezu kodonga. Esikhathini esizayo, isembozo sokuhlobisa ngeke simboze ikhanda lensimbi kanye nesikulufu sokulungisa futhi sizoba sibi.
4. Naka izitayela ezahlukene zeshawa
Njengoba izinga lokuphila kwabantu liqhubeka lithuthuka, kunezindlela eziningi ezahlukene zokufaka ama-shower head ezivele ngesikhathi esibalulekile. Izindlela zokufaka azifani. Qhubeka ufunda futhi ube yingcweti yezindlela zokufaka imikhiqizo emisha emakethe.
5. Ukukhetha indawo kubalulekile
Ishawa iyithuluzi lokugeza. Abantu abagqoki izingubo lapho begeza. Ngakho-ke, uma ukhetha indawo yeshawa, kufanele unake ubumfihlo bayo. Ngokuvamile, akufanele uyikhethe emnyango noma eduze kwefasitela. Khuluma nomnikazi mayelana nosayizi wegumbi lokugeza elizothengwa, kuye ngokuthi i-valve yokuxuba ishawa ishiywe kuphi. Ungalindi ukuthi kuqedwe ukuhlobisa. Ngemva kokuthenga igumbi lokugeza, hlola ukuthi indawo yangakwesobunxele ayifaneleki ngaphambi kokuphula udonga.
6. Awukwazi ukwenza iphutha ngokuthi kushisa kwesobunxele kanye nokuthi kwesokudla kubanda
Indawo yokukhipha amanzi yendololwane yocingo yangaphakathi yeshawa kumele ilawulwe kahle. Lokhu akuyona nje imithetho kazwelonke kanye nemikhuba yokusebenzisa yabanikazi abaningi, kodwa futhi nemikhiqizo yomkhiqizi ikhiqizwa ngokuhambisana nemithethonqubo yokushisa kwesobunxele kanye nokubanda kwesokudla. , Uma wenza iphutha, eminye imishini ingase ingasebenzi noma ilimaze imishini. Lokhu kufanele kuqashelwe lapho kufakwa ipayipi.
7. Ukulungiswa kwendololwane yocingo lwangaphakathi
Ukulungiswa kwendololwane yensimbi yangaphakathi kubaluleke kakhulu. Uma ingalungiswa, usayizi awukwazi ukubekwa. Kungenzeka kakhulu ukuthi ivalvu yokuxuba ayikwazi ukufakwa ngemva kokuhlobisa.
Ngokuphathelene nokufakwa kanye nezinyathelo zokuphepha zesifutho esiphezulu, lokhu kuyisiphetho sakho. Ngemva kokufunda isingeniso esingenhla, ngikholwa ukuthi unokuqonda okuthile ngokufakwa kwesifutho esiphezulu! Uma udinga ukufaka isifutho esiphezulu, ungabhekisela esingenisweni esingenhla ukuze usifake, ukuze ungadali ukulahlekelwa okungadingekile empilweni yakho ngenxa yokufakwa okungafanele.
Isikhathi sokuthunyelwe: Novemba-13-2021
